May 2008
Go forth, and spread thy word!
luxnightmare: jdel: alexbalk: Can we all agree to spell it ‘vag’ from here on out? I understand the argument that the eye sees it as a hard ‘g,’ as in brag, but there’s something about ‘vadge’ that just offends me. It lacks precision. So I’m making a unilateral declaration as of this moment: it is and shall be ‘vag.’ Now go spread the word. And yes, I am editing a piece about pudenda, how did...
May 1st
April 2008
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Apr 30th
Listenlet’s get radical.  provided of course you...
Apr 30th
heretofore i will embrace gtaiv
per allowance with turning you inside out; off green. which is a whole ‘nother story. 
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Apr 29th
WatchWatch
benisadork: uhhhhh awesome.
Apr 29th
Apr 28th
Listeni wish there were more songs like this in the...
Apr 28th
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WatchWatch
there was once a time when eddie murphy and saturday night live were amazing aspects of america.
Apr 26th
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Apr 26th
message to those of you attending jazz fest
have on hand at least a case of beer when crossing the ponchartrain bridge, lord knows you’ll need it when some numbskull causes a pile-up accident four miles ahead of you. also: bring me back some mudbug fat, i want to make e’toufee. please and thanx.
Apr 26th
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Listen-the only time NIИ you that heard this growing...
Apr 26th
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Apr 21st
i just had a cookie revelation.
whilst in my ritual pre-cooking shower, i realized that i should try my recipe someday and include a small amount of strained raspberry, pomegranate, bing cherry meat and a touch of honeysuckle flowers. and perhaps diced dried currants, about 3 to 4 per cookie’s worth. so i’ll make these cookies again when cherries come into season.
Apr 20th
the cookies! they are coming!
right now, as i type this, the various ingredients are sitting in my kitchen in their original state. soon i will approach them and begin assembling them in a predetermined manner that will right itself and coalesce into my “supercoma chocolate chocolate-chip cookie”. they are prepared with non-alkali process chocolate and minimal flour and caramelized cane sugar and the use of a...
Apr 20th
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