my old man was a resort hotel owner/executive chef way back in the day and has given me several of these guys’ cookbooks. i gotta say that they’re great for exquisite every-day meals.

just search for any ingredient and you’ll find a bunch of killer things to make with it.

now, it’s not like world-stoppingly amazing, but it’s really good food and really easy/cheap to make and they DO curate a couple show-stoppers in every category. they’re my favorite one-stop-shop for ideas for just about anything.